On Next to Nothing by Thomas and Susan Hinde
£15.00
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Thomas and Susan Hinde had long practised how to survive on little money. From bread making to goat keeping there are few things they haven't tried. So they wrote a book about it. And now you can do it, too.
Learn how to... grow food! How to store and preserve it! How to cook it! How to keep livestock! How to make wine! Beer! Cider! Even if you very happy to never do any of these things, On Next to Nothing still makes for a fascinating read.
Published by Book Club Associates in 1976. First edition
This book is VERY hard to find with its original dust jacket, making this a very rare find indeed!