Publishers: Charles E. Tuttle Company
Publication date: 1963
Binding: Spiral bound
Extremely rare and hard to find in the UK, The Art of Chinese Cooking is a gem of a book. Beautifully printed in Tokyo, Japan, the cookbook was compiled by two American nuns who were taught to cook by a Chinese chef in the 1930s.
Illustrations by M. Kuwata
Publishers: Charles E. Tuttle Company
Publication date: 1963
Binding: Spiral bound
Extremely rare and hard to find in the UK, The Art of Chinese Cooking is a gem of a book. Beautifully printed in Tokyo, Japan, the cookbook was compiled by two American nuns who were taught to cook by a Chinese chef in the 1930s.
Illustrations by M. Kuwata
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