Title: Recipes from Malta - A Guide to Traditional Maltese Cookery by Anne and Helen Caruana Galizia
Publishers: Progress Press Co. Ltd.
Publication date: 1979
A rich cookbook showcasing the best in Maltese food. It was also the first comprehensive book on Maltese cookery, so says the book’s blurb.
Although Maltese food bears a resemblance to Italian and Middle Eastern food, it has its own distinct character and this cookbook is careful to include only recipes which are truly Maltese.
This is a charming cookbook, rare and hard to find
Title: Recipes from Malta - A Guide to Traditional Maltese Cookery by Anne and Helen Caruana Galizia
Publishers: Progress Press Co. Ltd.
Publication date: 1979
A rich cookbook showcasing the best in Maltese food. It was also the first comprehensive book on Maltese cookery, so says the book’s blurb.
Although Maltese food bears a resemblance to Italian and Middle Eastern food, it has its own distinct character and this cookbook is careful to include only recipes which are truly Maltese.
This is a charming cookbook, rare and hard to find
