Publishers: Rider & Company
Publication date: 1977
Edition: First
Binding: Paperback
Indian Meat & Fish Cookery is a superb collection of recipes from across the Indian sub-continental, recipes that reflect regional variations. The book includes sections on meat, game, poultry and fish, together with chapters on the spices and ingredients used in the recipes.
Illustrated by Carmen Miranda
Publishers: Rider & Company
Publication date: 1977
Edition: First
Binding: Paperback
Indian Meat & Fish Cookery is a superb collection of recipes from across the Indian sub-continental, recipes that reflect regional variations. The book includes sections on meat, game, poultry and fish, together with chapters on the spices and ingredients used in the recipes.
Illustrated by Carmen Miranda
